October 13th, 2017
Season 2017 Episode 24 | 28m 46s
Despite the push to buy & support local food, a new documentary shows that many of these family dairy farms across upstate New York and New England are struggling to survive. They’re serving up breakfast & lunch at a new café that has opened on the site of a former Adirondack landmark. Also, next month’s Lake Champlain International Film Fest will take you back in time and all around the world.
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